Dry Bombil (Bombay Duck) Nonveg Pickle


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Dry Bombil (Bombay Duck) is one of the fish type eaten at coastal kokan. Along with chilies, ginger and garlic and some Indian spices this fried dry bombil is cooked to make delicious nonveg pickle. This is one of popular pickle by Laxmi Masale.

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Weight N/A

100 Gram, 200 Gram


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