Green Cardamom/ इलायची/ हिरवी वेलची/ वेलदोडा


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Cardamom is best stored in the pod, as exposed or ground seeds quickly lose their flavor. Green cardamom whole or powder is used as a spice for sweet dishes, as well as traditional flavouring in Masala-milk, coffee and tea. Cardamom is used to a wide extent in savoury dishes.

Cardamom has a strong, unique taste, with an intensely aromatic, resinous fragrance. Green cardamom are one of the important ingredient in Indian cooking.

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10 Gram, 25 Gram, 50 Gram, 100 Gram, 250 Gram, 500 Gram, 1KG


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