Fish Curry/ मच्छी रस्सा/ फ्राय मसाला


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Laxmi Masale’s Fish Curry Masala is medium spicy in taste and good in flavours. It can be used while making curry of any kind of seafood. Enjoy tasty fish curry with Bhakari or chapatti.

This masala is used for marinating fish or any seafood. Mix it along with ginger garlic paste, salt and lemon juice and marinate fish with the same for some time and then fry it. Enjoy Fried fish.

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50 Gram, 100 Gram, 250 Gram, 500 Gram, 1000 Gram


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